SportsTrackLive | Garmin Connect Eric Olmo's Garmin Connect | 25/02/2024

Eric Olmo

Garmin Connect Turó de Castellciuró, Barcelona, Molins de Rei , 25 Feb 2024

Export

3D Replay + 1

00:00 / 00:00

3D Replay + 1

Select by:

Duration

4h16m25s

distance

0/2123

GPS Tracklog length

35,78 km

total_asc

0/2123

Altitude gain

309 m

total_desc

0/2123

Altitude loss

-168 m

avg_speed

0/2123

Avg Speed

11,09 km/h

max_speed

2023/2027

Max Speed

50,72 km/h

total_pause_time

298/695

Pause Time

1h02m

Avg Speed

11,09 km/h

Max Speed

50,72 km/h

10s

50,12 km/h

10s

49,31 km/h

10s

48,56 km/h

10s

47,16 km/h

10s

45,5 km/h

10s

45,39 km/h

29m42s

5m49s

1h02m

Altitude gain

309 m

500 m

+290 m

500 m

+290 m

500 m

+289 m

500 m

+289 m

500 m

+288 m

Altitude loss

--168 m

500 m

-13 m

500 m

-12 m

500 m

-12 m

500 m

-12 m

500 m

-10 m

Min Altitude

9 m

Max Altitude

311 m

Altitude gain

309 m

Altitude loss

-168 m

Avg Speed

11,09 km/h

Max Speed

50,72 km/h

Pace

07m02s

Avg Speed

11,09 km/h

1 km

35,6 km/h

00:01:41

2 km

37,6 km/h

00:03:11

5 km

37,6 km/h

00:07:58

10 km

7,6 km/h

01:19:16

21 km

32,5 km/h

00:38:43

30 km

18,3 km/h

01:38:32

Key Statistics

11,09 km/h

Avg Speed

35,78 km

GPS Tracklog length

311 m

Max Altitude

50,72 km/h

Max Speed

9 m

Min Altitude

309 m

Altitude gain

Support great statistics provider

We have something to ask you. It is all thanks to you we are still able to improve SportsTrackLive. Our development and calculation costs are increasing, and we need funds to provide all of this data. SportsTrackLive is an independent tool. We are spending all our energy to bring together as many athletes as possible by providing reliable and free tools.

So you can understand why we are asking for your support.

Detailed Statistics

GPS Tracklog length		35,78 km
Point to point		6,64 km
Min Altitude		9 m
Max Altitude		311 m
Altitude gain		309 m
Altitude loss		-168 m
Avg Speed		11,09 km/h
Max Speed		50,72 km/h
Battery level at the end of recording		100 %