SportsTrackLive | Harry Faber's Cycling | 20/12/2023

Harry Faber

Harry Faber is currently visible in Real Time from SportsTrackLive application or on Live 3D

Live Started at 07:07:33

* This page does not refresh automatically. To follow the Live please click on the Live button or go to the home page

Cycling Argonstraat, Rijssen, Overijssel , 20 Dec 2023

Export

3D Replay

00:00 / 00:00

3D Replay

Select by:

Duration

37m58s

distance

0/1057

GPS Tracklog length

14,43 km

total_asc

0/1057

Altitude gain

11 m

total_desc

0/1057

Altitude loss

-51 m

avg_speed

0/1057

Avg Speed

22,81 km/h

max_speed

194/198

Max Speed

33,36 km/h

Avg Speed

22,81 km/h

Max Speed

33,36 km/h

10s

32,54 km/h

10s

32,48 km/h

10s

32,48 km/h

10s

32,31 km/h

10s

32,26 km/h

10s

31,9 km/h

Altitude gain

11 m

500 m

+21 m

500 m

+17 m

500 m

+17 m

500 m

+14 m

500 m

+13 m

Altitude loss

--51 m

500 m

-36 m

500 m

-33 m

500 m

-33 m

500 m

-33 m

500 m

-33 m

Min Altitude

-10 m

Max Altitude

36 m

Altitude gain

11 m

Altitude loss

-51 m

Avg Speed

22,81 km/h

Max Speed

33,36 km/h

Pace

02m28s

Avg Speed

22,81 km/h

1 km

19,3 km/h

00:03:06

2 km

15,3 km/h

00:07:51

5 km

24,6 km/h

00:12:12

10 km

26,3 km/h

00:22:47

Key Statistics

22,81 km/h

Avg Speed

14,43 km

GPS Tracklog length

36 m

Max Altitude

33,36 km/h

Max Speed

11 m

Altitude gain

Support great statistics provider

We have something to ask you. It is all thanks to you we are still able to improve SportsTrackLive. Our development and calculation costs are increasing, and we need funds to provide all of this data. SportsTrackLive is an independent tool. We are spending all our energy to bring together as many athletes as possible by providing reliable and free tools.

So you can understand why we are asking for your support.

Detailed Statistics

GPS Tracklog length		14,43 km
Point to point		10,83 km
Min Altitude		-10 m
Max Altitude		36 m
Altitude gain		11 m
Altitude loss		-51 m
Avg Speed		22,81 km/h
Max Speed		33,36 km/h
Battery level at the end of recording		58 %