SportsTrackLive | Fred Escriba's Unicycle | 08/01/2022

Fred Escriba

Unicycle Quai des Célestins, Paris , 8 Jan 2022

Export

3D Replay

00:00 / 00:00

3D Replay

Select by:

Duration

3h09m23s

distance

0/923

GPS Tracklog length

18,06 km

total_asc

0/923

Altitude gain

212 m

total_desc

0/923

Altitude loss

217 m

avg_speed

0/923

Avg Speed

9,55 km/h

max_speed

1/1

Max Speed

125,2 km/h

total_pause_time

9/897

Pause Time

18m45s

Avg Speed

9,55 km/h

Max Speed

125,2 km/h

10s

66,99 km/h

10s

52,38 km/h

10s

51,38 km/h

10s

43,57 km/h

10s

42,72 km/h

10s

40,07 km/h

500 m

97,51 km/h

500 m

81,38 km/h

500 m

62,6 km/h

500 m

30,41 km/h

500 m

23,79 km/h

500 m

19,85 km/h

0m32s

2m04s

1m08s

2m58s

2m36s

4m55s

2m10s

1m00s

0m48s

18m45s

Altitude gain

212 m

500 m

+29 m

500 m

+20 m

500 m

+14 m

500 m

+14 m

500 m

+13 m

Altitude loss

-217 m

500 m

-29 m

500 m

-29 m

500 m

-29 m

500 m

-29 m

500 m

-27 m

Min Altitude

0 m

Max Altitude

133 m

Altitude gain

212 m

Altitude loss

217 m

Avg Speed

9,55 km/h

Max Speed

125,2 km/h

100 m

97,51 km/h

200 m

97,51 km/h

500 m

97,51 km/h

1 km

62,6 km/h

3 km

25,3 km/h

5 km

22,04 km/h

10 km

17,55 km/h

Pace

09m50s

Avg Speed

9,55 km/h

Key Statistics

9,55 km/h

Avg Speed

18,06 km

GPS Tracklog length

133 m

Max Altitude

125,2 km/h

Max Speed

212 m

Altitude gain

217 m

Altitude loss

Support great statistics provider

We have something to ask you. It is all thanks to you we are still able to improve SportsTrackLive. Our development and calculation costs are increasing, and we need funds to provide all of this data. SportsTrackLive is an independent tool. We are spending all our energy to bring together as many athletes as possible by providing reliable and free tools.

So you can understand why we are asking for your support.

Detailed Statistics

GPS Tracklog length		18,06 km
Point to point		8,0 km
Max Altitude		133 m
Altitude gain		212 m
Altitude loss		217 m
Avg Speed		9,55 km/h
Max Speed		125,2 km/h
Battery level at the end of recording		78 %